Monthly Archives: March 2014

Vegan Garlic Aioli

My family LOVES vegan garlic aioli. We could eat it on practically anything. I have seen Zander eat it on orange slices, and a member of our “adopted family,” Peter Hammarstedt, even jokes about eating it on chocolate chip cookies … Continue reading

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Homemade Facial or Room Spray

Yesterday, a light bulb went on over my head, and I realized that my amber glass liquid vitamin bottles (see photo at very bottom) could be easily cleaned and repurposed to hold a refreshing homemade facial/room spray! After thoroughly washing … Continue reading

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Chocolate Peanut Butter Cup Smoothie

About 95% of the time, I prefer to use raw almond butter or raw cashew butter instead of peanut butter. However, I do keep a jar of organic peanut butter in my pantry, because sometimes only peanut butter will do. … Continue reading

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Homemade Water Kefir

Allow me to introduce you to my new-found love: flavored water kefir. Actually, I like it just as much plain, with no flavoring. And I am still in disbelief that I am able to make this delicious and probiotic-rich drink … Continue reading

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Homemade Deodorant – 4 Ingredients!

That’s right, four common, inexpensive ingredients! Coconut oil, baking soda, arrowroot powder, and the essential oil(s) of your choice. What could be easier? I love that my deodorant is made of edible ingredients. I also love that it actually works!!! … Continue reading

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